Crafts >> Traditional Crafts: Gold >> Sakai Blades >> Japanese Steel Chef's Knife, 180mm
Crafts >> Kitchen >> Kitchen Knives >> Japanese Steel Chef's Knife, 180mm

Japanese Steel Chef's Knife,​ 180mm

JP¥ 9,000   (US$ 71.80)
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Six hundred years of tradition. An authentic Sakai Japanese knife. This steel knife used for meat is a superb item with fine sharpness.
●Materials: Japanese steel,​ Handle: black plywood w/ferrule
●Size (approx. mm): 180
●Weight (item only): approx. 180g
●Weight (incl. packaging materials): approx. 250g
●Made in Osaka Prefecture
●Brand Name: Sakai Genkichi
[Handling Precautions]
*As this is made of steel,​ rust may occur if moisture adheres. Therefore,​ after using,​ quickly clean and then properly wipe off moisture.
*As it may cause the blade to chip,​ do not use on frozen foods,​ hard bones etc.
Item No.  W06140
 



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