Home >> Crafts >> Osaka Prefecture
355 results for
NEW tetu Single Handle Iron Pan 14 (Induction Cooker OK) Osaka Ironware / Koizumi Makoto
The source of iron is iron ore formed hundreds of millions of years ago. This ore is melted and shaped, creating a material that is very long-lasting. Also, as cast iron is created by pouring melted iron into a sand mold, a sandy appearance forms on the surface, softening the hard appearance of iron. With its hard yet soft texture, it feels good to the touch and makes for an item you can use for many years as a daily life utensil.
Thick
As the cast iron is shaped by pouring melted iron into a sand mold, it has a thickness of around 4mm. In this iron pot, the thick iron stores heat well and the surface temperature doesn't lower when food is placed on it, allowing for instant cooking without lose of flavor. Also, this thick iron has a low deformation rate and is a material also suitable for induction cooking.
Easy-to-hold handle
The handle is designed to be easy to hold. Balance has been taken into account, reducing weight.
In a size suitable for glass lids
In a size that is suitable for readily available glass lids. Keep this iron pot close at hand as you are sure to use it lots.
In a perfect size
This single-handle size 14 pan will fit in an oven toaster or grill. Also, it has a capacity that is just right for one serving, so you are sure to enjoy making many hot meals with this.
In a shape that makes it easy to pour
The pot is in a shape that curves outwards, making it easy to pour sauce, soups, etc.
Osaka Ironware
The area around Kawachi, Osaka, is said to be the birthplace of cast metal in Japan. In the Yayoi period, the beginning of Osaka ironware, it was used to make dotaku bells, bronze mirrors and swords, while in the Nara period it was used for Buddhist statues and temple bells. In recent years, in the midst of advances in mechanization, each item is hand-made using a sand mold using traditional techniques passed down through generations.
NEW tetu Single Handle Iron Pan 20 (Induction Cooker OK) Osaka Ironware / Koizumi Makoto
The source of iron is iron ore formed hundreds of millions of years ago. This ore is melted and shaped, creating a material that is very long-lasting. Also, as cast iron is created by pouring melted iron into a sand mold, a sandy appearance forms on the surface, softening the hard appearance of iron. With its hard yet soft texture, it feels good to the touch and makes for an item you can use for many years as a daily life utensil.
Thick
As the cast iron is shaped by pouring melted iron into a sand mold, it has a thickness of around 4mm. In this iron pot, the thick iron stores heat well and the surface temperature doesn't lower when food is placed on it, allowing for instant cooking without lose of flavor. Also, this thick iron has a low deformation rate and is a material also suitable for induction cooking.
Easy-to-hold handle
The handle is designed to be easy to hold. Balance has been taken into account, reducing weight.
In a size suitable for glass lids
In a size that is suitable for readily available glass lids. Keep this iron pot close at hand as you are sure to use it lots.
In a shape that makes it easy to pour
The pot is in a shape that curves outwards, making it easy to pour sauce, soups, etc.
Osaka Ironware
The area around Kawachi, Osaka, is said to be the birthplace of cast metal in Japan. In the Yayoi period, the beginning of Osaka ironware, it was used to make dotaku bells, bronze mirrors and swords, while in the Nara period it was used for Buddhist statues and temple bells. In recent years, in the midst of advances in mechanization, each item is hand-made using a sand mold using traditional techniques passed down through generations.
NEW tetu Double Handle Iron Pan 26 (Induction Cooker OK) Osaka Ironware / Koizumi Makoto
The source of iron is iron ore formed hundreds of millions of years ago. This ore is melted and shaped, creating a material that is very long-lasting. Also, as cast iron is created by pouring melted iron into a sand mold, a sandy appearance forms on the surface, softening the hard appearance of iron. With its hard yet soft texture, it feels good to the touch and makes for an item you can use for many years as a daily life utensil.
Thick
As the cast iron is shaped by pouring melted iron into a sand mold, it has a thickness of around 4mm. In this iron pot, the thick iron stores heat well and the surface temperature doesn't lower when food is placed on it, allowing for instant cooking without lose of flavor. Also, this thick iron has a low deformation rate and is a material also suitable for induction cooking.
Easy-to-hold handle
The handle is designed to be easy to hold. Balance has been taken into account, reducing weight.
In a size suitable for glass lids
In a size that is suitable for readily available glass lids. Keep this iron pot close at hand as you are sure to use it lots.
In a shape that makes it easy to pour
The pot is in a shape that curves outwards, making it easy to pour sauce, soups, etc.
Osaka Ironware
The area around Kawachi, Osaka, is said to be the birthplace of cast metal in Japan. In the Yayoi period, the beginning of Osaka ironware, it was used to make dotaku bells, bronze mirrors and swords, while in the Nara period it was used for Buddhist statues and temple bells. In recent years, in the midst of advances in mechanization, each item is hand-made using a sand mold using traditional techniques passed down through generations.
NEW tetu Small Bookstand, Osaka Ironware / Koizumi Makoto
The source of iron is iron ore formed hundreds of millions of years ago. This ore is melted and shaped, creating a material that is very long-lasting. Also, as cast iron is created by pouring melted iron into a sand mold, a sandy appearance forms on the surface, softening the hard appearance of iron. With its hard yet soft texture, it feels good to the touch and makes for an item you can use for many years as a daily life utensil.
Weight
Iron is a very heavy material with a specific gravity of 7.8, approximately 8 times that of water. This item made of cast metal utilizes the weight of such a material.
In a simple L shape that securely holds books. A heavyweight item that is small yet provides firm support.
Osaka Ironware
The area around Kawachi, Osaka, is said to be the birthplace of cast metal in Japan. In the Yayoi period, the beginning of Osaka ironware, it was used to make dotaku bells, bronze mirrors and swords, while in the Nara period it was used for Buddhist statues and temple bells. In recent years, in the midst of advances in mechanization, each item is hand-made using a sand mold using traditional techniques passed down through generations.
NEW tetu Large Bookstand, Osaka Ironware / Koizumi Makoto
The source of iron is iron ore formed hundreds of millions of years ago. This ore is melted and shaped, creating a material that is very long-lasting. Also, as cast iron is created by pouring melted iron into a sand mold, a sandy appearance forms on the surface, softening the hard appearance of iron. With its hard yet soft texture, it feels good to the touch and makes for an item you can use for many years as a daily life utensil.
Weight
Iron is a very heavy material with a specific gravity of 7.8, approximately 8 times that of water. This item made of cast metal utilizes the weight of such a material.
In a simple L shape that securely holds books. A heavyweight item that is small yet provides firm support.
Osaka Ironware
The area around Kawachi, Osaka, is said to be the birthplace of cast metal in Japan. In the Yayoi period, the beginning of Osaka ironware, it was used to make dotaku bells, bronze mirrors and swords, while in the Nara period it was used for Buddhist statues and temple bells. In recent years, in the midst of advances in mechanization, each item is hand-made using a sand mold using traditional techniques passed down through generations.
Tinware Epine Series Funnel (Small)
Osaka Naniwa Suzuki has been designated as a traditional craft by the Minister of Economy, Trade and Industry. Also, centering around the "Contemporary Master Craftsman" Tatsumasa Imai (recipient of a 2012 Award for Outstandingly Skilled Workers), the company is a group of artisans, 5 of who are registered as nationally licensed craftsman, that only produces items made of tin.
Even now, these artisans carefully create items one by one using traditional manufacturing methods. Under the guidance of the Ministry of Economy, Trade and Industry, items made of tin by the manufacturer, such as sake cups and tea cups, can be safely used as tableware.
It is said that the taste of a drink changes depending on what it is served in. Alcohol inside a tin item is said to have a mellow flavor without any coarseness. Also, for warm sake, it warms up quickly and increases richness. As it also has great thermal insulation properties, it is greatly appreciated by alcohol connoisseurs.
[Features of Tinware]
1. Quickly warms & quickly cools!
Heating and cooling. In both cases, the transfer of heat to the surrounding area has to occur. Compared to earthenware, tin transfers heat 1.8 times quicker and conveys it to the entire item 50 times quicker, making it the perfect container for chilled or warmed drinks.
2. With a luxurious soft feel against the mouth!
At one time, tin was worth an amount similar to that of gold and silver. This item luxuriously uses such tin that has been individually carefully polished creating a rim that feels beautiful and smooth against the mouth.
The thick rim provides a soft feel against the mouth.
3. Fine lather created through its uneven texture!
In order to deliciously enjoy beer, it must be covered with a layer of fine foam. The uneven texture on the inside of the tumbler creates fine bubbles when beer comes into contact with it.
4. High sealing performance attained through machining!
Osaka tin tea containers are made by machining thickly cast tin. Their lids made at the hands of artisans are easy to open yet also keep away air, moisture and UV rays.
Tinware Epine Series Funnel (Medium)
Osaka Naniwa Suzuki has been designated as a traditional craft by the Minister of Economy, Trade and Industry. Also, centering around the "Contemporary Master Craftsman" Tatsumasa Imai (recipient of a 2012 Award for Outstandingly Skilled Workers), the company is a group of artisans, 5 of who are registered as nationally licensed craftsman, that only produces items made of tin.
Even now, these artisans carefully create items one by one using traditional manufacturing methods. Under the guidance of the Ministry of Economy, Trade and Industry, items made of tin by the manufacturer, such as sake cups and tea cups, can be safely used as tableware.
It is said that the taste of a drink changes depending on what it is served in. Alcohol inside a tin item is said to have a mellow flavor without any coarseness. Also, for warm sake, it warms up quickly and increases richness. As it also has great thermal insulation properties, it is greatly appreciated by alcohol connoisseurs.
[Features of Tinware]
1. Quickly warms & quickly cools!
Heating and cooling. In both cases, the transfer of heat to the surrounding area has to occur. Compared to earthenware, tin transfers heat 1.8 times quicker and conveys it to the entire item 50 times quicker, making it the perfect container for chilled or warmed drinks.
2. With a luxurious soft feel against the mouth!
At one time, tin was worth an amount similar to that of gold and silver. This item luxuriously uses such tin that has been individually carefully polished creating a rim that feels beautiful and smooth against the mouth.
The thick rim provides a soft feel against the mouth.
3. Fine lather created through its uneven texture!
In order to deliciously enjoy beer, it must be covered with a layer of fine foam. The uneven texture on the inside of the tumbler creates fine bubbles when beer comes into contact with it.
4. High sealing performance attained through machining!
Osaka tin tea containers are made by machining thickly cast tin. Their lids made at the hands of artisans are easy to open yet also keep away air, moisture and UV rays.
Tinware Epine Series Funnel (Large)
Osaka Naniwa Suzuki has been designated as a traditional craft by the Minister of Economy, Trade and Industry. Also, centering around the "Contemporary Master Craftsman" Tatsumasa Imai (recipient of a 2012 Award for Outstandingly Skilled Workers), the company is a group of artisans, 5 of who are registered as nationally licensed craftsman, that only produces items made of tin.
Even now, these artisans carefully create items one by one using traditional manufacturing methods. Under the guidance of the Ministry of Economy, Trade and Industry, items made of tin by the manufacturer, such as sake cups and tea cups, can be safely used as tableware.
It is said that the taste of a drink changes depending on what it is served in. Alcohol inside a tin item is said to have a mellow flavor without any coarseness. Also, for warm sake, it warms up quickly and increases richness. As it also has great thermal insulation properties, it is greatly appreciated by alcohol connoisseurs.
[Features of Tinware]
1. Quickly warms & quickly cools!
Heating and cooling. In both cases, the transfer of heat to the surrounding area has to occur. Compared to earthenware, tin transfers heat 1.8 times quicker and conveys it to the entire item 50 times quicker, making it the perfect container for chilled or warmed drinks.
2. With a luxurious soft feel against the mouth!
At one time, tin was worth an amount similar to that of gold and silver. This item luxuriously uses such tin that has been individually carefully polished creating a rim that feels beautiful and smooth against the mouth.
The thick rim provides a soft feel against the mouth.
3. Fine lather created through its uneven texture!
In order to deliciously enjoy beer, it must be covered with a layer of fine foam. The uneven texture on the inside of the tumbler creates fine bubbles when beer comes into contact with it.
4. High sealing performance attained through machining!
Osaka tin tea containers are made by machining thickly cast tin. Their lids made at the hands of artisans are easy to open yet also keep away air, moisture and UV rays.
Osaka Naniwa Suzuki has been designated as a traditional craft by the Minister of Economy, Trade and Industry. Also, centering around the "Contemporary Master Craftsman" Tatsumasa Imai (recipient of a 2012 Award for Outstandingly Skilled Workers), the company is a group of artisans, 5 of who are registered as nationally licensed craftsman, that only produces items made of tin.
Even now, these artisans carefully create items one by one using traditional manufacturing methods. Under the guidance of the Ministry of Economy, Trade and Industry, items made of tin by the manufacturer, such as sake cups and tea cups, can be safely used as tableware.
It is said that the taste of a drink changes depending on what it is served in. Alcohol inside a tin item is said to have a mellow flavor without any coarseness. Also, for warm sake, it warms up quickly and increases richness. As it also has great thermal insulation properties, it is greatly appreciated by alcohol connoisseurs.
[Features of Tinware]
1. Quickly warms & quickly cools!
Heating and cooling. In both cases, the transfer of heat to the surrounding area has to occur. Compared to earthenware, tin transfers heat 1.8 times quicker and conveys it to the entire item 50 times quicker, making it the perfect container for chilled or warmed drinks.
2. With a luxurious soft feel against the mouth!
At one time, tin was worth an amount similar to that of gold and silver. This item luxuriously uses such tin that has been individually carefully polished creating a rim that feels beautiful and smooth against the mouth.
The thick rim provides a soft feel against the mouth.
3. Fine lather created through its uneven texture!
In order to deliciously enjoy beer, it must be covered with a layer of fine foam. The uneven texture on the inside of the tumbler creates fine bubbles when beer comes into contact with it.
4. High sealing performance attained through machining!
Osaka tin tea containers are made by machining thickly cast tin. Their lids made at the hands of artisans are easy to open yet also keep away air, moisture and UV rays.
Osaka Naniwa Suzuki has been designated as a traditional craft by the Minister of Economy, Trade and Industry. Also, centering around the "Contemporary Master Craftsman" Tatsumasa Imai (recipient of a 2012 Award for Outstandingly Skilled Workers), the company is a group of artisans, 5 of who are registered as nationally licensed craftsman, that only produces items made of tin.
Even now, these artisans carefully create items one by one using traditional manufacturing methods. Under the guidance of the Ministry of Economy, Trade and Industry, items made of tin by the manufacturer, such as sake cups and tea cups, can be safely used as tableware.
It is said that the taste of a drink changes depending on what it is served in. Alcohol inside a tin item is said to have a mellow flavor without any coarseness. Also, for warm sake, it warms up quickly and increases richness. As it also has great thermal insulation properties, it is greatly appreciated by alcohol connoisseurs.
[Features of Tinware]
1. Quickly warms & quickly cools!
Heating and cooling. In both cases, the transfer of heat to the surrounding area has to occur. Compared to earthenware, tin transfers heat 1.8 times quicker and conveys it to the entire item 50 times quicker, making it the perfect container for chilled or warmed drinks.
2. With a luxurious soft feel against the mouth!
At one time, tin was worth an amount similar to that of gold and silver. This item luxuriously uses such tin that has been individually carefully polished creating a rim that feels beautiful and smooth against the mouth.
The thick rim provides a soft feel against the mouth.
3. Fine lather created through its uneven texture!
In order to deliciously enjoy beer, it must be covered with a layer of fine foam. The uneven texture on the inside of the tumbler creates fine bubbles when beer comes into contact with it.
4. High sealing performance attained through machining!
Osaka tin tea containers are made by machining thickly cast tin. Their lids made at the hands of artisans are easy to open yet also keep away air, moisture and UV rays.
1-16, Minamikyuhojimachi 2 chome, Chuo-ku, Osaka 541-0058, JAPAN