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A necklace in a completely new design that overturns conceptions of Edo Kiriko. Traditional craftsman carefully cut glass piece by piece to make this item. Can be used every day as they are suitable for a variety of occasions and styles. This luxurious necklace with fine kiriko is an item that will give your regular styles a boost.
Cohana Shozaburo Thread Cutter w/Iga Braid, Jonquil
[Cohana]
This is a brand named after a Japanese goddess of Mt. Fuji and prosperity who is as beautiful as a blossoming cherry. Cohana offers a modern quality design together with traditional techniques & material production areas, focusing on practical made-in-Japan tools for hand-made crafts.
Cohana Shozaburo Thread Cutter w/Iga Braid, Rose
World-class Shozaburo scissors sincerely crafted one by one at the hands of a craftsman who has inherited the spirit of Shozaburo, without compromising the quality. A superbly sharp Shozaburo thread cutter wrapped with Iga Kumihimo for a modern design. Iga Kumihimo was mainly produced as a cord for weapons and arms since before the Nara period. The beautifully dyed silk thread will become accustomed to a hand, bringing out unique texture and depth.
[Cohana]
This is a brand named after a Japanese goddess of Mt. Fuji and prosperity who is as beautiful as a blossoming cherry. Cohana offers a modern quality design together with traditional techniques & material production areas, focusing on practical made-in-Japan tools for hand-made crafts.
Cohana Shozaburo Thread Cutter w/Iga Braid, Pale Blue
World-class Shozaburo scissors sincerely crafted one by one at the hands of a craftsman who has inherited the spirit of Shozaburo, without compromising the quality. A superbly sharp Shozaburo thread cutter wrapped with Iga Kumihimo for a modern design. Iga Kumihimo was mainly produced as a cord for weapons and arms since before the Nara period. The beautifully dyed silk thread will become accustomed to a hand, bringing out unique texture and depth.
[Cohana]
This is a brand named after a Japanese goddess of Mt. Fuji and prosperity who is as beautiful as a blossoming cherry. Cohana offers a modern quality design together with traditional techniques & material production areas, focusing on practical made-in-Japan tools for hand-made crafts.
Cohana Shozaburo Thread Cutter w/Iga Braid, Dayflower
World-class Shozaburo scissors sincerely crafted one by one at the hands of a craftsman who has inherited the spirit of Shozaburo, without compromising the quality. A superbly sharp Shozaburo thread cutter wrapped with Iga Kumihimo for a modern design. Iga Kumihimo was mainly produced as a cord for weapons and arms since before the Nara period. The beautifully dyed silk thread will become accustomed to a hand, bringing out unique texture and depth.
[Cohana]
This is a brand named after a Japanese goddess of Mt. Fuji and prosperity who is as beautiful as a blossoming cherry. Cohana offers a modern quality design together with traditional techniques & material production areas, focusing on practical made-in-Japan tools for hand-made crafts.
kaico - beautiful enameled ware created by Makoto Koizumi, a designer with a reputation for carefully crafting items who is involved in the design of all kinds of items related to daily life from chopsticks to architecture, and artisans who possess Japanese techniques.
Enamel is processed, shaped iron that is fired with a glass textured glaze. This creates a nostalgic appearance and beautiful translucent surface. kaico, with its easy-to-use forms and combination of perfect materials, uses iron that is made in Tokyo and enameling made in Mie - the spirit of Japan lies within.
[Features of kaico]
1. Acid resistant: The enameled surface is inorganic glass and so is resistant to both acid and alkali, also making it perfect for storing food in.
2. Non-adsorbing: Enamel does not cause chemical changes due to food and moisture and so no metallic taste is transferred. Odors don't adhere easily and it brings out the original taste of foods.
3. Durable: As it is coated with hard glass, the material is resistant against discoloration and friction.
4. Clean: The surface is hard and smooth, so it doesn't get dirty or scratched easily and is easy to care for. It will keep its cleanliness for a long time.
5. Insulating: As the enamel layer has low thermal conductivity, it doesn't allow heat to escape and has superb insulation.
With enamel's distinctive curled edge, even viscous milk and soup are easy to pour. Also features a lid with no curl which takes hygiene into account and a wood handle that doesn't get hot easily.
kaico - beautiful enameled ware created by Makoto Koizumi, a designer with a reputation for carefully crafting items who is involved in the design of all kinds of items related to daily life from chopsticks to architecture, and artisans who possess Japanese techniques.
Enamel is processed, shaped iron that is fired with a glass textured glaze. This creates a nostalgic appearance and beautiful translucent surface. kaico, with its easy-to-use forms and combination of perfect materials, uses iron that is made in Tokyo and enameling made in Mie - the spirit of Japan lies within.
[Features of kaico]
1. Acid resistant: The enameled surface is inorganic glass and so is resistant to both acid and alkali, also making it perfect for storing food in.
2. Non-adsorbing: Enamel does not cause chemical changes due to food and moisture and so no metallic taste is transferred. Odors don't adhere easily and it brings out the original taste of foods.
3. Durable: As it is coated with hard glass, the material is resistant against discoloration and friction.
4. Clean: The surface is hard and smooth, so it doesn't get dirty or scratched easily and is easy to care for. It will keep its cleanliness for a long time.
5. Insulating: As the enamel layer has low thermal conductivity, it doesn't allow heat to escape and has superb insulation.
With enamel's distinctive curled edge, even viscous milk and soup are easy to pour. Also features a lid with no curl which takes hygiene into account and a wood handle that doesn't get hot easily.
kaico - beautiful enameled ware created by Makoto Koizumi, a designer with a reputation for carefully crafting items who is involved in the design of all kinds of items related to daily life from chopsticks to architecture, and artisans who possess Japanese techniques.
Enamel is processed, shaped iron that is fired with a glass textured glaze. This creates a nostalgic appearance and beautiful translucent surface. kaico, with its easy-to-use forms and combination of perfect materials, uses iron that is made in Tokyo and enameling made in Mie - the spirit of Japan lies within.
[Features of kaico]
1. Acid resistant: The enameled surface is inorganic glass and so is resistant to both acid and alkali, also making it perfect for storing food in.
2. Non-adsorbing: Enamel does not cause chemical changes due to food and moisture and so no metallic taste is transferred. Odors don't adhere easily and it brings out the original taste of foods.
3. Durable: As it is coated with hard glass, the material is resistant against discoloration and friction.
4. Clean: The surface is hard and smooth, so it doesn't get dirty or scratched easily and is easy to care for. It will keep its cleanliness for a long time.
5. Insulating: As the enamel layer has low thermal conductivity, it doesn't allow heat to escape and has superb insulation.
With enamel's distinctive curled edge, even viscous milk and soup are easy to pour. Also features a lid with no curl which takes hygiene into account and a wood handle that doesn't get hot easily.
kaico - beautiful enameled ware created by Makoto Koizumi, a designer with a reputation for carefully crafting items who is involved in the design of all kinds of items related to daily life from chopsticks to architecture, and artisans who possess Japanese techniques.
Enamel is processed, shaped iron that is fired with a glass textured glaze. This creates a nostalgic appearance and beautiful translucent surface. kaico, with its easy-to-use forms and combination of perfect materials, uses iron that is made in Tokyo and enameling made in Mie - the spirit of Japan lies within.
[Features of kaico]
1. Acid resistant: The enameled surface is inorganic glass and so is resistant to both acid and alkali, also making it perfect for storing food in.
2. Non-adsorbing: Enamel does not cause chemical changes due to food and moisture and so no metallic taste is transferred. Odors don't adhere easily and it brings out the original taste of foods.
3. Durable: As it is coated with hard glass, the material is resistant against discoloration and friction.
4. Clean: The surface is hard and smooth, so it doesn't get dirty or scratched easily and is easy to care for. It will keep its cleanliness for a long time.
5. Insulating: As the enamel layer has low thermal conductivity, it doesn't allow heat to escape and has superb insulation.
The elaborate handle is stainless steel sandwiched between wood to stop it getting hot! With a large opening carefully created by skilled craftsmen that makes the inside easy to clean and water easy to put in.
The handle stopper that prevents falling is made with fine ingenuity and workmanship. The base has been made wide in order for heat to be conveyed more easily.
kaico - beautiful enameled ware created by Makoto Koizumi, a designer with a reputation for carefully crafting items who is involved in the design of all kinds of items related to daily life from chopsticks to architecture, and artisans who possess Japanese techniques.
Enamel is processed, shaped iron that is fired with a glass textured glaze. This creates a nostalgic appearance and beautiful translucent surface. kaico, with its easy-to-use forms and combination of perfect materials, uses iron that is made in Tokyo and enameling made in Mie - the spirit of Japan lies within.
[Features of kaico]
1. Acid resistant: The enameled surface is inorganic glass and so is resistant to both acid and alkali, also making it perfect for storing food in.
2. Non-adsorbing: Enamel does not cause chemical changes due to food and moisture and so no metallic taste is transferred. Odors don't adhere easily and it brings out the original taste of foods.
3. Durable: As it is coated with hard glass, the material is resistant against discoloration and friction.
4. Clean: The surface is hard and smooth, so it doesn't get dirty or scratched easily and is easy to care for. It will keep its cleanliness for a long time.
5. Insulating: As the enamel layer has low thermal conductivity, it doesn't allow heat to escape and has superb insulation.
The large capacity makes this perfect for pasta, soup and simmered dishes!
1-16, Minamikyuhojimachi 2 chome, Chuo-ku, Osaka 541-0058, JAPAN