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Fragrance of World Heritage - Yoshino Town, Nara Prefecture Yoshino Cypress Fragrance Box
Yoshino cypress grows in Mt. Yoshino in the World Heritage Kii Mountains. It is well known as construction material used at Horyu-ji Temple. The wood is familiar to the Japanese people as material used to build bathtubs and put in pillows. Its deeply refreshing scent lets you relax as if you are taking a walk in the forest. Please enjoy the aroma using the wooden diffuser contained in this set. The diffuser is made of natural cypress with beautiful wood grains.
Fragrance of World Heritage Yoshino Cypress from Yoshino Town, Nara Prefecture
Yoshino cypress grows in Mt. Yoshino in the World Heritage Kii Mountains. It is well known as construction material used at Horyu-ji Temple. Its deeply refreshing scent lets you relax as if you are taking a walk in the forest. You can also put a few drops in your bath for a nice aroma bath.
Made by Sabun, Takayama Traditional Craftsman
A cute, miniature chasen. Why not try getting dressed up and putting it to use?
Takayama Chasen Yabunouchi-Ryu
Made by Sabun, Takayama Traditional Craftsman
The Yabunouchi-ryu school is considered to still communicate, unchanged, two special elements of ceremony. These are whisking the tea in a special, seperate alcove, and the custom, continued from Murata Jukou, of conducting tea ceremony in a room no larger than four-and-a-half tatami mats.Usu cha (thin tea) and koi cha (thick tea) versions are both available.
Made by Sabun, Takayama Traditional Craftsman
A Sekishu-ryu chasen for usu cha (thin tea). "Sekishu-ryu" is the general name for the school started by Katagiri Sekishu. It was influenced by Zen principals incorporating the traditions of tea ceremony master Rikyu and his son Doan. Sekishu-ry holds place and status as important, and encourages behavior appropriate to these. It still exists today as one of the styles of the samurai tea ceremony schools.
Made by Sabun, Takayama Traditional Craftsman
Enshu-ryu school, usu cha (thin tea) chasen. Enshu-ryu typifies the samurai tea ceremony style. It was founded by the Edo era daimyo and famous tea ceremony practitioner Kobori Enshu, who continued the original style of tea ceremony practiced and perpetuated by Sen no Rikyu and Furuta Oribe.
Made by Sabun, Takayama Traditional Craftsman
Souhen-ryu is a school of tea ceremony started by Yamada Souhen. This chasen is easy to mix with, and hardy so you can use it for a long time. Usu cha (thin tea) and koi cha (thick tea) versions are both available.
Made by Sabun, Takayama Traditional Craftsman
A Souwa-ryu kazuho chasen for usu cha (thin tea). Souwa-ryu is a style that was started by Kanamori Souwa in the Edo era. Its tea ceremony approach is gentle and graceful, so it was called "Hime-souwa" ("Princess Souwa") and loved by the nobility of the Kyoto Imperial Court.
Made by Sabun, Takayama Traditional Craftsman
A chasen favored by the Urasenke school school and by tea ceremony master Rikyu, who espoused total perfection in tea ceremony and is often credited with its creation. Usu cha (thin tea) and koi cha (thick tea) versions are both available.
Made by Sabun, Takayama Traditional Craftsman
In the Matsuo-ryu school, chasen with a comparitively thin handle are preferred. For usu cha (thin tea) white bamboo (with white tines) are favored, while for koi cha (thick tea) chasen of speckled "tiger bamboo" (the school was founded in the Year of the Tiger) bound with green thead are used.
1-16, Minamikyuhojimachi 2 chome, Chuo-ku, Osaka 541-0058, JAPAN